Together with Designstudio Amsell Berlin we have developed a lighter carbon steel frying pan with an ergonomically shaped handle. Read more about the collaboration here.
Do you want your carbon steel pan to last a lifetime? With the right care it only gets better with time. Here we share our best tips for cleaning and maintenance, so that you can enjoy a perfect sear every time.
The range of frying pans has never been greater, and it can feel overwhelming to know which one actually suits your needs. To make the choice easier, we have put together a few tips to help you find the right frying pan for your cooking.
Our enamelled frying pan combines the heat properties of carbon steel with a hard-wearing enamelled surface. Here are our best tips for using it to its full potential and making the most of everything it offers. Ideal for new and curious users alike.
Kockums Jernverk is launching a long-awaited addition: the All-round pan. It combines the fine frying properties of carbon steel with a hard-wearing enamelled surface that copes with acidic ingredients and is easy to clean. Read more about our latest innovation here.
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NOTE. The price is the lowest price applied for the product 1-30 days before the current price reduction was implemented. The exception is if gradual reductions have been made, then the lowest price 1-30 days before the first price reduction is shown.