Pine Cutting Board

Care Instructions:

• After use, wash the cutting board by hand with warm water and dish soap. Dry thoroughly with a towel or paper towel.
• The cutting board is treated with paraffin oil. To maintain its properties, it needs to be re-oiled regularly. Make sure to oil the entire board. Once the wood is saturated, wipe off any excess oil with a dry cloth or paper towel.

Beech Cutting Board

Care Instructions:

• Always wash the cutting board by hand and dry with a towel.
• Avoid soaking.
• For best durability, regularly re-oil the cutting board using food-safe oil.

Wooden utensils:

Care Instructions:

• Always wash wooden utensils by hand and dry with a towel.
• Avoid soaking.
• For best durability, regularly re-oil the utensils using food-safe oil.